STIR-FRIED TOFU

STIR-FRIED TOFU

4 servings
Preparation time: 8 minutes Cooking time: 6 minutes

2 tablespoons sesame oil
1 cup broccoli florets
½ cup sliced red bell pepper
2 cups spinach, trimmed
1 tablespoon light soy sauce
1 cup cubed tofu


Steps:
Ø In a skillet, heat oil and stir-fry broccoli and bell pepper about 3 minutes.
Ø Add spinach and cook until spinach is wilted. Stir in soy sauce and tofu. Toss gently and heat. Serve warm.